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| - I love Sunday brunch and had high expectations for this place but was so disappointed. The weather was great, so I dined outside. My server was okay, wish she was more attentive and less timid.
The brunch is a buffet and I started off with an omelet which was the best thing I ate from the buffet and was so happy that a skillful chef was placed to prepare omelets. I had orange juice which appeared to be a premium brand and I enjoyed. I the biscuits were moist and warm the flavor would have been so much better. I had scrambled eggs, bacon, salmon and ordered the prime rib well-done, both were okay but would have been great if served hot. The cut fruit was sweet and juicy, just like you would expect. I had a soup that tasted okay but was a bit gritty. From the dessert bar I sampled the chocolate cake and cookies; the cake was good but the cookies needed help with the taste. That is where the compliments end.
The french toast was cold and I requested a fresh order from the grill but was refused. The waffles were dry and tasteless, other than throwing them out nothing could save them. Several offerings on the buffet looked horrible and undistinguishable if a sign wasn't posted, so I did not bother to try them. This pertained to the fried tenders with a sauce, sausage gravy, pasta salad, sliced glazed ham, mac and cheese, shrimp and grits and dessert bar.
I liked the buffet cost for what I ate. However, since the majority of what I ate was cold from the hot buffet, I will not return.
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