As I was planning my trip to Scandinavia, I wanted to try some authentic dishes. After googling, I stumbled across this little gem. I had the elk stew and it was great! It reminded me of this creamy mushroom stew that I had at a French-style Belgium restaurant in Brugge. My gf got the vegetarian pierogi and that was delicious as well. We probably should have tried the pickled herring but the portions were extremely generous and we weren't able to fit an additional bite. Service was excellent. Would come back and will definitely try the herring next time.