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| - Crreeepy hollow! We chose the buffet. Bad decision. Real bad.
1. The "Open" Sign was not on and we weren't sure if the place was open.
2. The place is unclean, let alone food on the carpets. Don't get me started on the restrooms!
3. The buffet cost us about $9 each. Oily aloo subzi, soggy eggplant and raw and bland tasting palak paneer. Dal was..well an awful tasting puddle. Dessert was a taffy textured Gulab Jamun, that was a first.
4. Why there were two empty buffet bowls is still a mystery even if we paid the full price. Just when you are wondering, the owner will then offer you special house cooked curry for "Free."
5. If you haven't had enough, the new owner will show off the yelp certificate to EACH customer while you are eating, whether you like it or not.
6. You will also hear a lot of "We have no decor here, but we serve clean and tasty food made from scratch." Mmmm...nyah, the first part is true, scratch..yeah sure, the food does taste like wall particles :) and clean, well I think its been a while since the health authorities took a look.
After all the "Open" sign's off.
7. Are we done yet? No...more lectures about how the food is half price as compared to any other Indian restaurant in Vegas.
The only nice thing was Naans, but not worth your money. Better off putting them in slots!
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