Food was underwhelming and a bit overpriced. Ambience and service were OK. It's possibly the nicest "creative pub food" place on State Street and as another reviewer points out -- a good man-date level of decor.
Fries, sweet potato fries, and aoili were very good but sandwiches were generally blah.
I had the Bucky Burger ($11 w/ fries). It was pretty small and didn't come with any fixings aside from a really blah pickle spear on the side -- it was just the burger, sauce, slice of cheese, bit of beef brisket on top, and bun (the bun was very good). The patty was too densely packed and came well-done (i.e., they don't come medium or medium rare nor did they ask how I wanted my burger). Were the burgers pre-made? They source most of their meats from Black Earth -- generally a good sign because other delicious places in town do, too.
The place was bit nicer than Dotty's Dumpling Dowry but the food definitely didn't compare. A decent place for a meal if you want a place to have a conversation. The more artisinal, original sandwiches that my friends ordered seemed interesting but I figured it'd be easier to judge the merits of this place on its burger.
It's kind of "seat yourself" with a bar, long row of bar-stool tables and a few booths.