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| - Came here for an AYCE sushi lunch after hiking at Red Rock. AYCE lunch is $21.95 and dinner is $26.95. I think the main difference is that you can't order sweet shrimp or uni for lunch unless you want to pay the dinner price.
It was so easy for us to get our money's worth here, and the quality was great for AYCE sushi! They have a huge menu filled with nigiri, specialty rolls, appetizers, and dessert. One caveat, you have to finish EVERYTHING or else they'll charge you a la carte prices. Do not leave the rice behind.
The nigiri we ordered:
- Super white tuna (ono) x6 - my favorite! We ordered 6 orders of this.
- Salmon x3 - it was ok; kind of mushy.
- Seared salmon x1 - good sear, brought out the flavors/oils of the salmon.
- Albacore x1 - good
- Yellowtail x3 - very fresh.
- Unagi x3 - good
The rolls we ordered (the great thing is - you can order HALF orders so you can try more varieties!!) - they were also really generous with the raw fish they put in the rolls:
- Moon roll x1 - if you like unagi, get this.
- Lemon roll x2 - our favorite!! if you like yellowtail and salmon with a citrus ponzu sauce, get this.
- Supreme salmon roll x1 - if you like salmon on salmon, get this
- Dragon roll x1 - if you like unagi, get this.
- Volcano roll x2 - if you like baked scallops and mayo, get this
- Moment roll x1 - if you like crunchy rolls, get this
- Chubby roll x1 - if you like shrimp tempura, avocado, and salmon with a slight kick wrapped in a gargantuan roll, get this.
Sides:
- Vegetable tempura - came with 5 pcs - I got carrot, sweet potato, onion, asparagus, and green bean.
- Miso soup - watered down.
We didn't have room for dessert, but they had red bean ice cream, green tea ice cream, tempura ice cream, and ice cream mochis on the menu when we came.
We came so hungry, and left SO stuffed. I can't believe we ate all this between 2 people. Totally got our money's worth though!
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