This location was great. Easy parking. The waitresses were on que and very helpful in explaining Groupon. There was no wait as they open at 4:00pm on sunday. There is no hours posted on door so we didn't know that. The only minor thing was soup was only luke warm which is not a great sign. Chef Jorge was totally engaging/fun and an attentive chef with a show. The food was decent for the price. Had the steak and chicken. Although its not an upscale restaurant it was overall good and taste. My only complaint is their prices are in line with better quality restaurants. Overall it was a good experience. Probably will return but I've got hundreds more to try in the valley. I'm a local who is a foodie so let the journey begin.