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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2013-10-08 00:00:00 (xsd:dateTime)
itemReviewed	Bobbee O's BBQ
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	1 (xsd:int)
rev:text	We stopped by on Sunday after doing some furniture shopping near by. After being told by so many people that there is no good BBQ in Charlotte, we were VERY happy to stumble upon Bobbee's. The place is tiny and can get hot, but I it's really clean so we stayed and ate there. The woman at the counter (Rashina?) was so kind. We told her we'd just moved to NC and that this was our first BBQ. She gave us both some of the pork and brisket to try. I rarely eat pork, but this was so tender and had that vinegary sauce, simply delicious. My husband and I each order dinner platter (even though it was lunch time) because we wanted to try as many items as possible. I make my own brisket and have high standards which Bobbee O's exceeded! That meat was ridiculously tender and beautifully caramelized. My only disappointment is that it was fatty. I'll ask next time if they can give me leaner cuts. However, I rarely eat meat and when I do there has to be no gristle and no fat, etc. So I'm a bit extreme. Others would love this flavorful meat. As another reviewer said, the fat just melts in your mouth. We both had the pulled chicken, which was also moist and absent of any fat or gristle you sometimes find in pulled meat products. My husband had the ribs and they too were tender, caramelized and delicious. My favorite side was the mac & cheese. So often restaurants serve the bland Kraft mac & cheese like dish. Not Bobbee O's, their was packed with cheddar flavor. Beautiful! The restaurant is not that close to our home, but we will definitely trek out there next time we have a hankering.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Allison

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