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  • After doing an awesome YOUTUBE chest & tri workout by MIKE CHANG (HEY MIKE!), I didn't want a girly salad or grilled chicken and brown rice DAMNIT! I wanted some red meat! I stopped by Presto Cafe and when I looked at the menu my intuition told me--DONT DO IT. But--of course I didn't listen and I ordered the Hanger steak. At first I was excited because they told me they cook it to medium rare and I was drooling over having risotto. When I arrived at home, my steak was NOW well done due to "carry-over", and something about it didn't seem healthy. I need to double check the calorie count if its on the menu, but that green Pesto was VERY oily. The risotto was flavorless, but ok--S&P can fix that--but how much cheese was added to it??? Believe me--I'm not an excessive calorie counter, but I don't like excess oil, butter, etc. I don't know. I was just getting major bad vibes. So, I mixed the pesto and OH LORD WHAT DID I DO THAT FOR? Whatever they put in the pesto--it was soooooooo sour! It was like there was a vinegar added. I've never had pesto taste like that, nor have the ones i've made tasted anything like that. I picked at it and beat myself up for not listening to my "first mind". Ughhhhh....$14.00 down the drain. I kept it the next day hoping the flavors would marinate and taste better--um NO. Maybe this is one of those spots where you have to give it another chance--but I honestly can't see myself going back.
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