We visited during restaurant week, so my review is probably a little different than other people's.
But, I thought the food was great, the steak was perfectly cooked and the service was fantastic. I am thinking there might be some qualifiers if I had paid full price for all of my 3 courses. But since I didn't, I have nothing to complain about. This was acually my first time at any Ruth's Chris.
The tomato/crab soup was fantastic and the bread pudding was HUGE. I would definitely be back to try the full menu based on my experience.