I know everyone's raving about the Baja but personally felt like the Cauliflower was much better.
Wish they mixed the two: Baja fish taco ingredients (minus the fish) but with the cauliflower. Yummm...
This is a small place in the Parkdale community with a cute patio where upon being seated I was warned about bees. I moved to the bar inside instead.
They didn't have their orange hot sauce and were waiting on a shipment - I was told it's called Valentino and you can buy it in stores... here I was thinking it was made in-house... cmon Grand Electric!!
Even though Grand Electric may have started the taco fiasco in Toronto... they're lacking in innovation. Feel like La Carnita has far surpassed them.