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  • I think it's time to get back to basics and revamp this menu. This place has declined since I was here a year ago. Not a place I tend to frequent. Here's why: I was here last week during restaurant week. My friend got the 3 course meatloaf dinner and I ate a couple apps. We came one hour before closing time. I was quite disappointed. The food was not hot, the cornbread dry and most everything was tasteless and bland. The red velvet cake came as sadly presented sliver with 3 dots of frosting on top. Isn't this supposed to be a layer cake?! Regardless, it was sad. I had corn soup and cheese grits, both bland or had a weird flavor. This place could be dynamite if they really took time to keep the menu Southern and Simple. They should look into serving chicken and waffles but revamp that current fried chix and Mac n cheese recipe also. Just a thought.
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