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  • We went on a long weekend Monday so it was easy to get a table - typical ambience of the restaurants in the East Beavercreek area, which is good along with the good service from all the staff. We were promptly visited by the servers with their large skewers and it's easy to say "yes" to everything that comes at first - tip: Take a look at the menu card on the table and give thought to what you want to try the most. They'll come around again and again so you're guaranteed not to miss anything if you pass it up the first time. The meats are tasty but some did come out tasting a bit overcooked. Anything with "bacon wrapped" tastes pretty darn good. The garlic infused and the Parmesan coated meats are also unique and tastes good.
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