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  • If you are going to B.J.'S for their deep dish pizza, this review will help you. We went to BJ's on Labor day at 4:00 p.m., my husband had a coupon for 50% off their pizza. We had to wait 15 minutes before being seated. There was lots of tables, but very few waiters. We ordered the BJ classic deep dish pizza, which would be $24. 00 if we did not have a coupon. We waited 40 minutes to be served a deep dish pizza on a platter with raw vegetables. The picture in the menu shows deep dish pizzas in a pan with lots of melted cheese and cooked vegetables. We were so hungry that we started eating until we noticed no sauce on the pizza. We spoke to a manager who stated they don't .put sauce on the pizza they have seasoned tomatoes. As far as the vegetables he agreed they needed to be cook more. He took the pizza away and said they would remake it with sauce and cook vegeables. We waited 45 minutes when they rushed out of the kitchen to tell us they had to remake the second pizza because it cracked in the oven. We tasted the 3rd pizza, and there was no more sauce that the 1st pizza and the vegetables were still raw. We gave up, and left the restaurant with the manager writing off our pizza. We came home and I reheated my left over dinner from the nite before that I had made homemade. My husband thinks B.J.'S is using frozen pizzas that they just add to what the customer had order. I could have bought a better frozen pizza and add my own toppings. If you are there for happy hour drinks, than this review is not helpful for you. If you want deep dish pizza BEWARE they are way too over priced for their pizza.
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