| rev:text
| - OH MY GOODNESS my biggest pet peeve of this place is their piece of paper at the top of their dessert. ITS NOT EDIBLE. for paying $8 for a dessert, it SHOULD HAVE BEEN LIKE, WHITE CHOCOLATE WITH THEIR LOGO. BUT IT WASNT. cheap people.
I feel like Duo is one of those fads that everyone just loves because its these expensive french pastries where you have to dish out your whole life savings. Its good, I tried almost half of their desserts in one sitting.
Their flavours are BOLD. like, for what you pay, you're like "i deserve good food" and you really do get really good food.
The chestnut one was my favourite, because you really taste the chestnut, and its not super sweet, it just feels fresh and really really good. It really is these huge flavours. The dark chocolate donut one was really good too, I love bitter dark chocolate with a sweet aspect, and it had just that. The lemon one with basil was kind of weird, i didnt like the flavouring, but i think that was my personal preference. I also had the rasberry pistachio one, and i loved the crust. The coconut one with orange was also kind of weird, because i'm not too much of a fruit fan in my desserts.
Wont be going back for a while because i nearly have to spill half of my bank account for this kind of dessert (intended sarcasm). I can actually eat a whole lunch and be full instead of spending it on this kind of dessert
|