The ambiance is just great I love the 1920's burlesque photos all over and the sexy red and black. My fiance and I came in for an early dinner at 6pm on a Sunday and we were seated right away in a nice table along the wall with booth seating on one side. our server was nice and prompt. I ordered the watermelon martini which was just ok, its funny because our amuse bouche tasted just like my martini mixture since it was made with watermelon also. We started off with new england scallops, wow! it was one of the best scallop dishes I've ever had. Just melt in your mouth and the sweetness from the corn and the sauce was amazing. The scallops were enormous and perfectly seared on the outside. Next I ordered the filet and my fiance had the Ny strip both were cooked perfectly nice medium rare with a nice char crust and coarse salt. lso wanted the potatoes romaneoff but they weren't able to make them so we settled for mashed potatoes. We were both so full and had no room for dessert. Its a bit pricey but I did it enjoy everything very much!