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  • A very good pizza joint on Banksville road, just a couple miles from the 376 Parkway, near the Fort Pitt tunnel. Slices come in squares, good crunchy crust, almost Chicago style. Goid traditional sauce, chunks of tomatoes, a little on the sweet side, which i like. The cheese and toppings are put on last, after the oven. So it comes with fresh grated cheese on top, not melted. I got pepperoni and sausage for my toppings. Overall, good pizza, my first time there. I will go back.
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