Banh mi or Vietnamese sandwiches bespoke of the French colonial occupation of Vietnam and their influence on Vietnamese cuisine. The many, many varieties available at Lee's showcase this. The baguettes are done reasonably well though its mainly a matter of preference ( I've had friends say that they are too hard and others say that they are too small or skinny), I find them quite acceptable. The favorites and ones usually most ordered by the Asian customers tend to be the Banh mi's. There are western styles based on croissant as well as baguettes. The croissant texture is good and the taste buttery. Though again complaint range from not being enough "fluffy" to "too buttery".
The drinks are vietnamese style iced and fruit drinks ranging from durian, mango, etc. to penny wort. Iced coffee is fantastic though it may seem very small but the caffeine kick definitely lets you know its European origins.
Gelato is present and its a shame more people don't get it because its well made and quite a bargain.
Spring rolls are great and really addictive. Pork buns are ok. The pate pastries are great as well as the other sweet rolls and muffins.
I've not had any of the other things like the imported butter so I leave that to any of you to comment.
I've had many banh mi's in Garden Grove (Little Saigon) and in Los Angeles as well as in San Diego. As my Vietnamese friends tell me, Lee's are OK. There are definitley better ones but I give them 4 stars for coming out to Arizona and setting up a well run sandwich shop and giving fairly affordable and tasty food.