The restaurant was fairly busy on a Saturday evening, but we were still able to get a table for 4 out on their patio without reservations.
We split several pasta dishes and appetizers to try a little bit of everything. Calamari and shrimp was excellent. The breading was light and not greasy. The sauce could have been a little more inventive, but overall it was very tasty. Also try the polenta and pork belly. Avoid the barley pasta. It tasted like eating steel-cut oats and was extremely bland.
The prices are high for the main dishes, so I recommend smaller plates to get your money's worth.
We were attacked by beetle bugs at the end of our meal. They kept flying in our hair. And also, this morning, I looked in the mirror and unfortunately, their outdoor patio wrought iron chairs left huge 6 inch waffle patterned bruises on butt cheeks. Sorry to be gross, but I typically don't bruise easily and I'm a small girl. I would recommend that they get some cushions on those seats because I won't be going back anytime this summer to sit there!