A self cook steak house, the meats are good. The idea of cooking your own meat is interesting, no one to blame if you overcook it.
The salad bar that comes with the steak is from hunger. The sea food meat alternative is less than great.
Expect to pay about $80 to 100 for a dinner for two with wine. the atmosphere is drab, too dark to my taste with little or no character. this place begs the question why not stay home and cook the steak for a fraction of the cost?