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  • As first time guests we weren't sure what to expect. However, we had a great dining experience with our server Marshall! He walked us through the menu and made suggestions based on our opening conversation. For starters we had the low country crab dip and grilled sausages, both were tasty and plentiful. We followed up with the tossed salad with the champagne vinaigrette, it was ok, just needed a bit more dressing! For our entrees, he had the blackened ribeye and fingerling potatoes, the ribeye was cooked just right and full of flavor, potatoes were well seasoned and good too. For my entree, was the rack of lamb, the lamb was cooked to perfection and tender, the demi glacĂ© was perfect with the mashed potatoes. By the time we got to dessert we were both full so we got the apple crisp to go. This is a definite go to spot for quality food and a quality experience!!
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