I'd actually give this place 4.5 stars. A cute and casual restaurant in the middle of Boulder City. We stopped in for brunch after antiquing in the area. We ordered the Chicken Fried Steak (with eggs, gravy on the side, home fries, and toast) and the Papas con Chili Verde.
Overall the food was very flavorful and fresh. Although the steak was tasty and fried perfectly, I was slightly disappointed that the breading did not properly stick to the steak. About half the breading underneath the steak came off when I received it. Their chili verde on the other hand, was super flavorful, seasoned perfectly, and had a nice kick to it which we liked. The chili also complimented the potatoes nicely. Portion sizes were very generous and prices were affordable.
Very good and friendly service. This place is only open for breakfast and lunch. If you plan on coming here during the weekend or peak meal times, be prepared to wait. Get here a little earlier because you will have to find street parking.