Bit of a hidden location, but definitely seems to be no secret to the neighborhood. I walked in fairly late on a Wednesday evening so they were already cleaning up and getting ready to close. Sebastian and Ann were so welcoming anyway and asked me if I've been here before, what I'm looking for, and shared so much about their cafe. It's so refreshing to meet a couple who are so proud and passionate about their food! Makes the place even more homely and I can't wait to come back to try more!
This trip I ordered four cannolis, but as other yelpers have shared, you always leave with a little something extra. Sebastian ends up making five cannolis which I ate the extra on the way home and Ann packed up a wonderful smelling baguette for me! They are so sweet and happy and clearly put a lot of love into their food. Home made sauces and recipes!!
The cannolis have real ricotta filling and a sturdy shell that is not prefilled so you don't get that soggy feeling. My boyfriend and i thoroughly enjoyed these treats!!
On the weekends she's told me to come on back to try the delicious rice balls. I can't wait! They also squeeze their own lemons for a summer granita!! I have got to come back!!