This is nice upscale casual dining pick. I went with a party of 5, for NYE and was impressed with our server's ability to manage our table. He knew when to ask questions, when to pour more wine, and most importantly timed our food and ordering just right. Very few servers have this skill, and it's nice to be able to enjoy your appetizers and conversations before you have to worry about your main dishes being sat in front of you.
I had a hanger steak sandwich without the bread and fries. Pretty simple, but the flavors were great, with the steak cooked to a perfect medium. I should have ordered a vegetable side, but that will be for the next time. The appetizers were both good (crab and artichoke dip and fried zucchini). The zucchini was on point and highly recommended for a nice light start to a meal!
The noise level was a little high (but this was due to it being NYE and lots of parties going on). We sat near a waiter stand and the kitchen door, and I could barely hear any of the employee noise.