| rev:text
| - This is my favorite pizza place. Ever.
The best part about their pizza, in my opinion, is the sourdough crust which is not only delicious, but also healthier for you (because it's sourdough it's easier to digest). As a family who abstains from gluten, except when offered true sourdough bread, or in this case, a pizza with sourdough crust, we enjoy it.
In fact, we learned about this place from a friend who raved about the sauce on the pizza and their gluten-free (not the sourdough) pizza option as she's celiac. Once I went online and saw they offered a sourdough pizza crust I knew I had to go that route. And? It's SOOOO GOOD!
I'm also impressed at Pomo's diligence in sourcing quality ingredients from Italy. We've had the pizza a few times as I can't seem to part with it, but I'm intrigued that they have wild-caught salmon in a dish on the menu and organic salads. And, in spite of not eating gluten unless as noted above, I probably have to sink my teeth into a cannoli one of these days.
The prices are perfectly reasonable, the decor is cool, and the service has (every time!) been top notch. They are attentive from the time we enter through to the time we leave. I highly recommend this place, and my family looks forward to it being our regular (i.e., only) pizza joint we frequent.
|