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  • I came to Montréal by myself and I spent two dinners here during my vacation and I tried the "le porc" which is mashed potatoes and pull pork. But the most impressed to me is the poutine with pull pork because I have never tried that at home in California. Different with other poutine, their house gravy has a bit of vinegar so the poutine is not too filing. Their portion is big I barely can finish one bowl. The waitress here was nice, she was willing to communicate with me in English. Overall this is a nice place if you are alone and want to try something Quebec.
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