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| - This is not a high end BBQ house, I wouldn't say it is authentic too. It is what it is, a good overall AYCE BBQ place. The meat is good quality, very well marinated and tastes very good. I've been to a few authentic Korean BBQ places in Los Angeles, I find this one better than some of them. Authentic doesn't always mean better.
This place is pretty clean for a BBQ house and it's not oily or smelly at all. The spareribs and chicken are the most popular items, all meats are marinated in the same sauce, a bit towards the sweeter side. I also like the seafood such as squid and salmon fillet.
In terms of dipping sauce, there is only one choice. They call it soya sauce buts it's not, maybe a lighter version of it.
You can choose to pay more if you would like items such as zucchini, lettuce or shrimp. The price per person I think is about $3 more. I usually don't go for it because i find the basic AYCE package very sufficient.
Drinks are not included but it's refillable. They also serve Sapporo on tap. Service is great when it comes to refill your drinks or water.
One thing to note though is that they don't penalize you for not finishing your food because they will take it back and give it to someone else. It's raw, so I don't see a problem with that. That's what they have to do to keep the price low.
Lastly, they put on a 12% service charge so you do not have to tip them. I had a friend who used to work there and said that the boss takes a lot of tips away from the servers, so do not tip anymore!
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