Visited dor brunch and the food was great! I got a frittata with their home-made mozzarella and it was delicious! The portion size was very filling. I also enjoyed the fresh squeezed orange juice! I liked that the kitchen was open and from scratch. I understand the latter may add onto the wait time, and am certainly willing to wait longer for fresh prepared food. Note it took an hour from when we were seated to when we got our food, but was well worth it in the end. Service was also great!