Cora's was around the corner from our hotel, so we decided to try it for brunch for our last in Toronto. Got there around 8:30am, which was smart considering that it filled up quick. By the time we left, the line was at least a dozen people deep.
I had the Sunshine Crepe, which had had ham and egg rolled into a crepe. It was delicious. Plus, there was a plateful of fresh fruit including cantelope, grapes, kiwi, banana, pineapple and plums. A large glass of freshly squeezed OJ really hit the spot.
The restaurant opened out to a small patio. Service was friendly and pretty good. Would go back again.