I live a few steps from this place. It had been closed for over a year because of a fire. My sister and I decided to grab some dinner after reopening after a few weeks.
We started with the coconut soup and the entree beef panang.
Coconut soup was not very impressive, it did taste good. It was my first time so I cannot make a real judgement of what is good and what isn't. To me, it was coconut milk hot with a Thai spicy flare garnished with some mushrooms.
Beef panang was 3 out of 5. The beef was tough and overcooked. The sauce was not creamy and the spice level was not much. The veggies they used was not the traditional ones. They used long green beans!? I have concocted a better panang in my little kitchen.
The service ok, nothing that stands out. They really should probably focus on this as they really need to get there business busier.
If return it would be a lunch special, the prices otherwise are too high for the quality they served to my sister and I.