First of all their banana bread is amazing. I can't get enough of their moist soft banana bread. I tried their sushi rolls which are o.k., but I go for their champon. The broth combined with seafood and vegetables is flavorful and delicious. The broth is not too spicy or heavy, just enough of both. This isn't a tradional cham-pon, but their version is absolutely delicious. I especially like this place for bringing Japanese ramen, Korean fusion, and overall Asian inspired dishes to Az. It's about time!