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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2018-04-01 00:00:00 (xsd:dateTime)
itemReviewed	Church Brew Works
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	3 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	Came here for dinner on a weeknight. We ordered their pizza roll appetizer with spinach artichoke dip that came with tortilla chips. Hubby ordered their buffalo chicken pierogi sauté and I ordered their mushroom meatloaf. We ordered their bread pudding for dessert and got 2 scoops of chocolate cookie ice cream. What's hot - The atmosphere. Very unique. Not often you can find a church that's been converted to a brewery. - Flavor. The taste of the food was pretty decent. I address some of the quality issues below, but despite that, the flavor of the food was good. Not bangin, but good. - Menu variety. There's something for everyone, which is helpful. They have vegetarian menu options, too. Their drinks selection is pretty cool, especially because they brew their own beer. What's not - No reservations. We came with some family and they tried to make reservations, but they wouldn't take it. Seems impractical that they don't take reservations, especially if you have a decent size party. - Portions. Our waiter told us that the spinach artichoke dip was a good portion that could feed the 4 in our party. Dudes, not the case. The dip was in a small bowl (prolly 1-2 inches in diameter). It most definitely was not a good portion. - My meat loaf was dry. When I would cut into my meatloaf, the pieces would sometimes fall apart. - The buffalo chicken pierogi sauté didn't have the chicken meat in the pierogis. Hubby and his brother expected chicken in the pierogi. Dudes, the menu specifically has an untraditional pierogi dish listed on the menu. The description on the menu wasn't good enough and it's misleading. While the pierogis were still good, the menu was misleading. - Brother and his gf ordered frozen peanut butter pie for dessert. And dudes, it was seriously frozen. As in, it took serious effort to cut through the pie in order to eat it. We get that it's a frozen pie, but you shouldn't make the customers work so hard to eat their food. - Service. Once we paid for our check, our waiter didn't come by. Our group stayed to chat for a little while after we were done. For me, the mark of good service is when the wait staff check in on you after. Cuz dudes, who knows if there may be another order coming? Final answer Willing to come back, but not a first choice.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Rachel

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