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  • Hmm, I really have mixed feelings about this place. On one hand, the food is exceptional, huge portions, fair pricing, and the environment is really neat. The service is prompt and they refill the teapot fairly often. On the other hand, the chariots rarely pass in front of my table whenever I'm seated near the entrance, especially the ones with the congee and the chow mein, two of my favorite dim sum dishes. They arrive when I'm already stuffed with other goodness, and then I order them nonetheless and eat until I have stomachache. Please, ask to be seated near the windows or deeper in the dining room, you'll get more varieties of food in less time. Also, if you come in during the weekends, make sure to arrive before 11am, or endure the long, torturous wait.
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