If you can stand bad service, no courtesy offered by the staff and expensive prices you may try this place. That is if you are lucky enough to arrive when they have the dough for the pizza!!! yes, yes ! You understood me right!
Today at 5 PM with a Festival going downstairs in the Pedregal mall, this pizzeria, sorry, gourmet pizzeria, was without pizza dough!!! Why? Because the chef left without making enough!!! I am not sure who made the dough for the pizzas that I ordered, waited 2o min extrar and of course paid for! By the way, I paid $58 for 2 "medium" pizzas (more like small) and bread sticks, and the bread sticks (approx. $8) arrived with no red sauce!!!! All of this was for a carry out while the pizzeria was about 20% busy at the time!!
When I asked for the managers I was told they left!!!
Sorry to say even the pizza is very good and the red sauce is outstanding when you can get it, I am not going there again and not sure how many people will be putting up with this type of service and prices...