I'm not a huge fan of raw food, so I wouldn't scream "tasty!" to any of their menu items. However, if I were to recommend anything at this restaurant - I would definately go for their pizza. Also, you especially cannot leave this restaurant without trying their gluten-free, dairy-free cheesecake. TO DIE FOR. I return to this restaurant specifically for their cheesecake. It's obviously on the pricy side, for the portion that you get, but considering how many almonds go into this delightful tasty thing, it's worth every penny.