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  • I had been here once before for a real quick bite at the bar, and so I wanted to get the full dining experience in especially after eating at Craftsteak. I started with the shrimp cocktail appetizer because the server recommended it over the ceviche. The flavor was good, but the shrimp was definitely overcooked. I ordered the flatiron steak rare, and it was cooked perfectly. The flavor was very good. My wife had the Tabasco skirt steak cooked medium, and it came out good. She will probably order it medium rare next time because it came out a little overcooked. The flavor was good though. Be cautious if you can't take too much heat. We had mushrooms and potato purée for sides, and they were pretty standard. Overall, it's a good place, and I would come here again. Not for anything in particular though.
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