What a great night! We (group of 6) arrived at Barchef on Saturday evening at around 8pm. We waited about 15mins and then were taken to a long table in the back that we shared with another group of three. We ordered a lot of different drinks. Everything from the molecular stuff to the sipping cocktails and punch bowls tasted and looked amazing. What really won me over was the service. The staff were incredible and very helpful with suggestions and recommendations. Cannot wait to come back and try more. My personal favs were the "Spring Thaw", the "24 Karat" and the "Jimmy Cliff" punch bowl.