Sonny P summed it up perfectly: "One of the best steaks in Cleveland." It really was. Went here for a birthday dinner and the two of us enjoyed ourselves thoroughly.
It was pouring rain during rush hour and it took 45 minutes to get from Downtown to Beachwood. So I'm thinking they are going to call or be rude about me being 15-20 minutes late for my OpenTable reservation and they were nothing but nice and accommodating. My girlfriend was even later because she couldn't find the place. It's literally behind Moxie, so if you see that, you know you are getting warmer.
So what's good? The food. I can attest that the ribeye was excellent and I was told the filet mignon was excellent. You can actually choose the grade of steak you prefer. I chose the prime, she chose the grade below but ordered a steak topping.
Why didn't it get the 5th star? I've learned to order my steaks medium rare because I can live with medium rare to medium, not medium to medium well. Good thing I used this tactic, because my medium rare ribeye came out medium. And finally, it was a birthday celebration, which I let the staff know about through the reservation. Our waiter talked us into dessert for her birthday, then the bill comes and there's an $8 "Happy Birthday" dessert on it. On her birthday and a $110 bill, you couldn't even throw in the dessert? (PS the dessert was very good)