There is something about great waiters/waitresses that just gets to me. The waiter we had here was absolutely phenomenal in promoting the specials, appetizers of the day and mains. He made you want them, and you definitely were not disappointed!
We had the shrimp stuffed calamari, and shared the cote de Boeuf. .The core de bouef was gigantic, and was accompanied with fries, salad, ratatouille. Absolutely enjoyed both, and would highly recommend it.
Also tip- the restaurant is fairly small, so to avoid waiting, come during off peak times!