The chef won't make an onion volcano nor tosses shrimp tails into his hat. But the food is excellent.
I ordered foie gras, scallops, 4oz ohmi steak and the chili shrimp fried rice. I would highly recommend all except the steak. Not that it is not good, it is very tasty, but very pricey. If you like buttery steak, it is excellent, but I prefer something with a more meaty flavor.