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  • It's OK. It was great when it first opened, but has gone downhill. Our most recent experience wasn't a good one. We went with another couple, and three of us ordered the pseudo-Big Boy. The server told us that a group of regulars order it every week and just rave about it -- I guess they've never tasted the original. The fourth member of our party ordered something she'd had there about a week previously, and mentioned that fact to the server. The food she received was quite different from what she'd had on her earlier visit, when we went there for lunch, and my friend didn't like it at all. When she queried the server the young lady very snootily replied that "the kitchen doesn't do it that way anymore." Well, why didn't she say something in the first place? No need to go back.
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