The staff was really good, very attentive. But the food...well, it wasn't good. We had meatball panini, it was relatively good. My mom had pasta with marinara sauce and meatball. And I had portobello sandwich. Marinara sauce was very watery and had no flavor. It was so bad I had an urge to make my own pasta sauce at home (which I did ). My portobello was soaked in balsamic it burned my mouth. And the mushroom wasn't even cleaned properly. It's sad that places where they really care about the quality of food they serve have to close (speaking of Sweetie Fry) and places like this one are open...cmon, it's not hard to make good pasta sauce