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  • Went last night, and it was amazing. The ambiance was fantastic, and staff was very professional. We spent several hours there, and time just seemed to fly bye. I was quite hungover from the previous night, so I decided to get a caesar, and it had to be one of the best caesars I've ever had. The spices in it were amazing, and they also added horseradish, which definitely put it over the top. 5/5 We decided to get the lobster mac and cheese to start because we already had the bread, and we knew the mains would be filling, but still wanted to get a taste. It was pretty fantastic. Generous chunks of lobster, and they actually used orzo pasta as opposed to the macaroni, but it worked quite well with the dish. It wasn't as cheesy as I may have liked, but more cream based sauce. Overall: 4/5 I then got the rack of lamb cooked medium rare. Id say it was cooked closer to the rare side, but I was completely fine with it because it was incredibly tender and didn't have any hint of gamey flavours--not even the fat surrounding it. The barley risotto and the vegetables in the plate were also delicious. Overall: 4.5/5 My friends got the hanger steak cooked medium rare. Comparing it to my lamb, it seemed a bit tough, but thats quite possibly because my lamb was so darn tender. I wouldn't suggest getting it cooked any more than medium rare. The fries were cut nice and thick, and the tender skin absorbed the jus nicely. Overall: 4/5 We decided to end off the meal with a shared 12oz french press coffee and the "cheesecake, my way". The cheesecake was nice and airy, which was actually kind of a nice surprise after such a filling meal. Overall: 4/5 I would most definitely come back, whether it be for a night out with friends, or a romantic evening with a significant other. I would suggest this place to anyone, for any kind of social setting, and for any age range.
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