Came here for a birthday party of 16 and we had a price dice menu that the chef created for us. Kale salad to start was good but nothing to write home about. We were given 4 pizzas to share with the entire table and I quite liked it. They were good but I still prefer pizza libretto. The crusts were good and I usually hate crust. Gnocchi was a good texture but the sauce tasted like it came straight from the can. We had some butternut squash ravioli that another diner described as tasting like an "old fashioned timbit"- I did not like the ravioli at all. Dessert was tiramisu which was good but it was served with a berry compote which was strange but I didn't mind it.
The worst part of this place was the staff. Our server only had one machine and when I asked him for another machine for the rest of the table and he said something like how the other machine needed to be left free, which was ridiculous. And then when two friends asked to macgyver their bills, he basically didn't know how to use the POS and had to go back to the main computer to redo the bills for them. It took us forever to leave!
I think this place has a lot of potential but unfortunately just falls short.