Today I treated three couples to lunch at Road Kill Grill II. None of them had been to the Shooting Range before and only three of us had eaten food from the original Road Kill Grill. Trey, the waiter/manager/do-all guy was fantastic and was very patient with a group of old timers. We all loved the food, the atmosphere and the great treatment as valued guests. We all had pork ribs, plus one of my guests had the brisket. All were delicious, which I've grown to expect from the Road Kill Grill. I highly recommend it to everyone for a fun and different experience.