A gem on the west end of downtown Mesa on Main. I am never disappointed by the service, food or drink. They have happy hour every night they are open including weekends. Great appetizers which could easily be a light supper in combination.
I highly recommend the pan seared ahi tuna with ginger rice and baby bok choy. The antelope Burger is awesome. All the burgers are very good. During the summer months they have a great wine tasting on Wednesdays. In addition to their extensive wine menu, they routinely feature five or six craft beers on tap including one on Nitro.
The room has very good acoustics for occasional live music which fills the room without overwhelming.