I had dinner at Frank and Alberts when my family came to visit and stayed at the Biltmore. Great service and a nice atmosphere. The food received mixed reviews by our table. Three people in our party ordered the caesar salad after the waiter highlighted it. Their special twish was celery, which we all assumed was mixed in for extra crunch. It turns out the entire salad is shaved celery. The celery was just way too stringy and fibrous to really enjoy, plus it watered down the flavor of the caesar dressing. Nice attempt at a twist, but I would say leave that classic alone.
On the positive side, I did really enjoy the burger - great flavor and the homemade chipotle ketchup was awesome (they also have homemade tarragon mustard). My cousin had the meatloaf which looked amazing. He's a 6'2' 16 year old athlete with a refined palate... I didn't even have a chance to ask for a bite before he devoured it, but he said it was awesome.
My experience here was good (hence the A-OK rating), but didn't leave me wanting come back for more. What did, however, was their happy hour menu: lots of great looking deals for $5. I'll have to head over for hh and will update my review.