It was one of those moments when you're craving for KBBQ and you go on your handy dandy yelp instead of going to your favorite Korean spots in the valley. Gogi popped up on my search and since I had been wanting to try this place out for so long we just decided to come here.
First of all, unlike other kbbq places we were seated right away and service was great! Unfortunately the flavor of their food didn't catch me. The Bulgogi we ordered wasn't piping hot and Galbi was tougher than usual. My son ordered shrimp fried rice which he loved along with the fish cake banchan. Despite the lack of flavors, I'd come back to try other food on the menu like Soon Tofu and bibimbap because it seems to have the rave reviews.