Had lunch there today with my wife. We started with the bruschetta and the toppings were good. The bread was very soggy as if it sat on the line for a few minutes, but overall it was good.
We both ordered the pollo carciofi which was good. The mix of flavors and the lemon were smooth and we enjoyed. It was however pretty salty. I believe artichoke hearts are salty and were included, but if you know that, back off the salt. Would go back again, service was really good and friendly staff. This was our first visit here.