I think this place is great for drinks and some good music. The restaurant is packed to the gills, which takes away from the ambiance. I would suggest starting or ending your evening here, but skipping the place for your main meal.
The beef tartare was really good (according to my husband), but my seafood crepe was both too bland and too rich at the same time. Our waiter was friendly, but overburdened with tables of impatient tourists and big families.