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  • My husband and I had a delicious meal here on one of our few date nights out. I was surprised how empty the restaurant was for a Saturday evening. I ordered the crab cakes and the goat cheese salad. Best crab cakes I've ever eaten. So moist, high quality crab, and actually jumbo sized. The goat cheese salad was also a great size and I enjoyed the balsamic dressing. Husband had a steak which was cooked a perfect medium. He's super particular so that was a relief! He wished he ordered onions or something on top of his steak but didn't want to spend another $4 for a topping. We also had the loaded baked potato which was well seasoned and perfect for sharing. I finished off my meal with a light and sweet creme brule and glass of pinot. It's not an every weekend type of place (can easily spend $150+ on dinner for two) but is a great quiet spot for special occasions. We will definitely be back!
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